Author: Guest Author

Three South-East Asian Street Food Destinations

Three South-East Asian Street Food Destinations

One of the great joys of travel in South-East Asia is street food, whether from mobile street carts, kindergarten tables on the pavement, open air barbecues, or hawker courts and malls. Here’s a couple of dishes not to miss from three iconic South-East Asian street 

Chocolate Clams

Chocolate Clams

I’ve been a little remiss about updating this website of late. So, in the meantime, here’s Elaine J. Masters of TripWellness, introducing Mexico’s eminently delicious and fabulously named chocolate clams. Diners with a taste for shellfish have little chance to enjoy fresh chocolate clams – 

Asian-fusion food – the low down 

Asian-fusion food – the low down 

From scrumptious seafood dishes to spicy noodle soups, Asian cuisine is known for its use of exotic spices and herbs, many of which can now be found in the supermarket, as well as Asian speciality shops. Asian fusion food typically takes Asian flavours or dishes 

Turkish Regional Cuisine

Turkish Regional Cuisine

Turkish cuisine is widely renowned as amongst the richest and most varied on the planet and is in the top three in terms of the sheer diversity of natural ingredients and menus available. There’s a taste for every palate, created through a blend of Asian,